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Eat, be and see. by teegee.
Food blog (mostly).
Vegetarian soft rolls with peanut sauce.
Fillings:
Napa, red pepper, scallions, basil, mint, cilantro, cucumber, wakame, avocado.
Sauce:
Peanuts, shoyu, fish sauce, sesame oil, water, onion.
Rolling tutorial
here
!
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Tara
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Blog history here:
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2010
(4)
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June
(1)
Thai Inspired Salad of Awesome!
►
May
(1)
Quick and Dirty Lamb Stew
►
April
(1)
Hannah visits!
►
March
(1)
Poor, neglected blog.
▼
2009
(53)
►
October
(3)
Beef recipe: Kashk Bademjan
Wedding cupcakes, a preview.
Updates, yo.
►
August
(9)
I have been living a ridiculously tomatoey life, a...
Fresh tomato tart and CSA picnic.
Little sisters Bday cake.
Check it out!
Cherry brandy and brandied cherries?
Peach, berry and bacon "clafoutis"...
Gazpacho with roasted tomatillos and basil cream.
Pesce spada alla Norma.
CSA Week 10
▼
July
(12)
Dayton Restaraunt Week. July 26-31, 2009. Meadowla...
Vegetarian soft rolls with peanut sauce.
Date and tamarind squares. Sweet corny milk :)
Beets? Yes, beets.
CSA catch up. Post computer virus shuffle.
Berry picking at my dads house.
News.
Chia seed pudding
Stevia how I love thee...
CSA: Week 5!
Herb roasted chicken...
CSA: Week 4!
►
June
(5)
2009 CSA: Week 2
Primal Diary!
Primal recipe: anchovy ceviche
2009 CSA! Week 1
Daring Bakers feature!
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May
(2)
First Daring Cook Ever! May challenge: Ricotta Gno...
April Daring Bakers: Cheesecake.
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April
(8)
Taste and Create #4: One little Corner of the Worl...
Spring, she do officially be here. Kitchen cure ti...
Crock pot pulled pork, ya'll.
The best chocolate chip cookies ever!
Spring Catch-up.
Primal dinner.
Vanilla everywhere!
Taste & Create #3: Ruths Kitchen Experiments.
►
March
(4)
Happy Pi Day.
Almost primal dinner... not so primal dessert.
Review: Tim Tam (Slam)!
Caramel Sauce: How to?
►
February
(4)
February Daring Bakers... Chocolate Valentino!
Rainbow Cake.
Taste & Create #2: Passion + Love + Patience = Goo...
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Other sites I <3.
80 Breakfasts
becks and posh
chez pim
CHOW
Faye Food
For the Love of Food
FXcuisine
Joe Pastry
La Tartine Gourmande
Marks Daily Apple
Post Secret
tara the foodie (not me)
The Daring Bakers
the kitchn
use real butter
what we're eating
YumSugar
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