Monday, July 06, 2009

CSA: Week 5!

Week 5: Green onions, Chard, napa, lettuces, turnips, zucchini, patty pan and thyme.

Week 5 Recipes (so far)...

Peach compote

2 peaches, chopped

a little lemon juice

thyme leave, roughly chopped

few chopped stevia leaves

---Simmer peaches, juice and thyme until peaches a slightly soft (just a couple mins). Add stevia and remove from heat. Serve over greek yogurt (or if you're not primal... ice cream!).

Quick and messy zucchini "curry"?

3 zucchini, sliced

1 shallot, sliced

garlic, ginger, lemongrass, thyme... all diced.

coconut milk

--Sautee everything but coco milk in a little coco oil. After slightly cooked, add coconut milk, enough to cover. Simmer for 2 min. DONE!

And here is the full meal... wild salmon, cooked perfectly! YUMMY!!! Maybe I should also mention that I got this fish for ***$8.99/lb*** at an annual sidewalk sale here in yuppieville! Awesome!

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